High-Yield Agriculture.
Minimal Water.
Modular Design.
USDA-funded pilot proven. Patent pending. Deployable across diverse growing environments.
From Pilot to Platform
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After successful USDA-funded implementation, the OmniGro System is now deploying into multiple flagship installations in diverse growing environments.
The OmniGro System
Our closed-loop, soil-based system delivers exceptional yields and the highest levels of organic nutrition.
Proven Through Implementation
The OmniGro System was implemented through a USDA NRCS-funded pilot program in Hawai‘i, demonstrating consistent yields, water efficiency, and modular scalability across varied growing conditions.
The patent-pending system is now entering broader deployment.
Implementation Partners
First Crop Data
In a single trial, our system produced 275 lbs of cucumbers from just 48 sq ft using only 70 gal of water per week—a powerful demonstration of efficiency and yield.
110 lbs of Bok Choi from 48 square feet.
One gardener manages our facility in less than 8 hours a week.
Japanese Long Cucumbers - From seed to first harvest was 40 days - Average harvest length 18" and 1.8 lbs a piece.
48 Ft2 - Produced 50 pounds a week for 8 weeks.
Limitless and Versatile
Effortless scalability for urban food production—designed for fast assembly, disassembly, relocation, and compact shipping.
Where it Counts
Rapid delivery, installation, and food production—where and when you need it most.
Universal Flexibility
Fully compatible with soil, hydroponic, aquaponic, or hybrid systems. Plus, we offer a comprehensive curriculum to support organizations implementing OmniGro gardens.
Conserving Resources
Our patent pending growing system maximizes yield while conserving water, nutrients, space, and labor.
